Chick pea & quinoa bowl
Ingredients:
Quinoa mix (I got an herb & olive oil 1 & it was quinoa & brown rice)
1 can of chick peas
a cucumber
1 tomato
feta cheese
olive oil
salt
pepper
Directions:
1.Cook Quinoa according to directions on box.
2. Rinse & dry chick peas add to rimmed baking sheet & pour olive oil over them & add salt & pepper. Cook for about 15 minutes in oven at 400 degrees. When you take them out add spices that you like.
3. Cut up tomatoes & cucumbers.
4. Grab a bowl & put Quinoa on the bottom, chick peas on top & then top with cucumbers, tomatoes & feta. Add some oil on top & sprinkle with salt & pepper
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